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Zini’s features a Monthly changing menu to take advantage of the freshest local and seasonal ingredients.  We pride ourselves in creating an exciting and fresh dining experience with a distinctive MODERN twist on classic entrees


Zini the head chef is always adding new twists to the menu. One thing that doesn't change is the quality of service from a staff that has been with Zini for most of the 21 years.  THE FOOD - Exquisite Italian cuisine, as Zini's menu calls it, is the fare.


Calamari Fritti - Lightly battered and fried, served with a side of homemade marinara $8
Carciofe - Artichoke hearts lightly battered and sautéed in lemon butter wine sauce $8
Clams Casino - Fresh Cherrystone clams topped with a casino blend and baked $8
Escarole di Fagioli - Escarole, beans & sausage in garlic olive oil $8
Mozzarella en Coroza - Fried mozzarella garnished with homemade marinara $7
Shrimp Cocktail - Traditionally served $9
Toscana - Dry Abruzzese sausage, sharp provolone, anchovies, roasted red peppers
and asparagus drizzled with extra virgin olive oil and sweet balsamic
Add Grilled Chicken $5, Shrimp $6, Salmon $8 & make it an entree
Bacon Blue Salad - Romaine, bacon, tomato, red onion, gorgonzola cheese & blue cheese dressing $12
Caprese Salad - Bed of romaine lettuce topped with tomato, fresh basil, fresh mozzarella
and red onion, dressed with olive oil and sweet balsamic
Summer Salad - Romaine, Strawberries, cucumber, red onion, walnuts and gorgonzola cheese,
dressed with balsamic vinaigrette
All menu Entrees are served with a choice of house salad or soup
Add gorgonzola to your salad - $2, upgrade to a bowl of soup - $3
Eggplant Rolletini - Lightly breaded, stuffed with spinach & fresh mozzarella over pasta $16
Paramigiana - Chicken or veal cutlet, topped with marinara & melted mozzarella $18/19
Pasta Margherita - Fresh mozzarella, tomato & basil in a garlic olive oil over whole wheat pasta
Add chicken $2 or Shrimp $4
Salsicce con Broccoli Raab - Sausage & broccoli raab sautéed in garlic olive oil over gemelli $18
Seafood Fra Diavolo - Jumbo shrimp, scallops and cherrystone clams topped with a spicy
pomodoro sauce over linguini
Served over Pasta or with Potato & Vegetable
Florentine - Sauteed in a lemon wine sauce, topped with spinach and melted mozzarella $18/19
Marsala - Sautéed with mushrooms in a Marsala wine sauce $18/19
Piccata - Sauteed with mushrooms and capers in a lemon wine sauce $18/19

Pollo alla Vodka - Onions, mushrooms & asparagus in a tomato cream sauce, tossed with gemelli pasta

Pollo Zini - Roasted red peppers, artichoke hearts & asparagus in a white wine sauce $18
Vitello con Salsicce - Veal scaloppini & sausage sautéed with artichoke hearts & mushrooms
in a brandy cream sauce over sun-dried tomato ravioli
Served with Potato and Vegetable
Filet Mignon - Choice of Pepper Crusted Cognac Sauce or Mushroom Demi-Glaze $26
Veal Chop - Grilled & topped with artichoke hearts & a rosemary demi-glaze $25
Roasted Rack of Veal $26
Gamberi Ravioli - Grilled shrimp & Sea scallops; with mushrooms, sun-dried tomatoes & spinach
in a vodka cream sauce; served over lobster ravioli
Grilled Salmon - Topped with a caper white wine sauce, served with rice and vegetable $22
Lobster Ravioli - Fresh picked lobster meat in a vodka cream sauce $21
Sea Bass - Pan seared with cherrystone clams, olives, roasted red peppers & capers in a white wine sauce
over whole wheat pasta
Sea Scallops - Pan Seared and served over garlic aioli spinach $24
Seafood Scampi - Jumbo shrimp, scallops and lobster meat in a lemon white wine sauce over
whole wheat pasta
Tilapia - Pan seared, over white beans, spinach & tomato $21
Thoroughly cooking meats, poultry, fish and eggs greatly reduces the risk for food borne illness  




















February's Menu

Our menu changes monthly to take advantage of the finest, freshest, seasonal, and local ingredients. It features traditional favorites and innovative dishes that will satisfy & excite your palate. Our kitchen will gladly accommodate dietary restrictions. Gluten free options available.

Now accepting Valentine’s Day reservations! Gift Certificates Available!



Featured Wines

Robert Mondavi Private Selection Chardonnay


Kendall-Jackson Cabernet Sauvignon


Rodney Strong Merlot


Tor Del Colle Riserva Montepulciano d’Abruzzo




“Distill” My Heart ·$14

Litchfield Distillery Cinnamon Bourbon · Litchfield Distillery Apple Vodka · Triple Sec · Sour Mix · Club Soda · Cinnamon Stick


Caribbean Dream Tini ·$14

Malibu Coconut Rum · Malibu Lime Rum · Pineapple Juice · Orange Juice · Grenadine · Splash of source Pineapple Cherry Garnish



Cup of Soup · $4

Garden Salad · $5

Greek Salad · $6


Apple Salad ·Small $7 · Large $14

romaine lettuce · apples · cranberries · toasted walnuts · gorgonzola cheese · drizzled with our homemade balsamic vinaigrette

Add Grilled Chicken · $5

Add Grilled Shrimp · $8


Bacon Blue Salad ·$12

romaine lettuce · tomatoes · red onions · crispy bacon · blue cheese · homemade blue cheese dressing


Our Signature Artichoke Hearts ·$12

lightly egg battered · pan seared in a lemon wine sauce


Fried Calamari ·$14

battered · served with marinara


Sausage, Escarole & Bean ·$14

garlic · butter · white wine sauce


Scallops Wrapped with Bacon ·$15





Grilled NY Strip ·$28

served with potatoes & vegetables


Sausage, Escarole & Bean ·$28

garlic · butter · white wine sauce


Grilled Salmon ·$27

served over fire roasted red pepper & parmesan risotto


Cavatelli & Broccoli · $17

sautéed in a garlic white wine · add grilled chicken or sausage $5


Pork Tenderloin ·$25

pepper encrusted · pan seared in a red wine · over mushroom risotto


Veal Stew · $23

sautéed w/ mushrooms · sundried tomatoes · Italian hot peppers · spinach · in a red wine reduction · served over mushroom ravioli


Colossal Scallops Casserole · $28

baked with lobster meat sauce · served with rice and vegetables


Shrimp Scampi ·$28

simmered in a white wine butter garlic sauce w/ bacon · served over spinach linguini


Additional Side ·$7

sautéed spinach · pasta aioli · pasta marinara


Traditional Italian Entrees: Choice of Chicken or Veal ·$19/$23


sautéed with mushrooms in a marsala wine sauce


lightly breaded topped w/ marinara & melted cheese


sautéed in a lemon wine sauce · topped with spinach and melted cheese


layered w/ prosciutto & cheese · pan seared in a white wine sauce


Children’s Menu · $10

Chicken Fingers

w/ french fries


w/ homemade meatball

Chicken Parmesan

w/ pasta

Save room for our homemade desserts!!


© Zini's Exquisite Italian Cuisine

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